The Weekly Wedding Trend Alert: The Hot Cocoa Bar

The Weekly Wedding Trend Alert: The Hot Cocoa Bar

Paige Lewis Events

Weekly Wedding Trend Alert: The Hot Cocoa Bar

With winter fast approaching, it is time to think of cute but practical ways to stay warm – we all know how cold it gets here in Toronto! As the wedding reception winds down and guests have nibbled on cake and other treats, why not let them indulge in a hot cocoa bar? Unlike tea or coffee, hot cocoa elicits a cheerful feeling that warms you from the inside out. They are also perfect for children and other guests who prefer non-caffeinated beverages. Similar to any other bar of buffet, make sure there are a variety of choices for your guests to customize their own!

A few of our favourite hot cocoa bar options you could include:

 1. Toasted or candy-covered marshmallows

2. Crushed gingerbread to sprinkle over the top

3. Dipped spoons – feel free to get creative with options like salted caramel or peppermint white chocolate

4. An “alcohol infused” option – add a hint of flavor with Bailey’s, Crème de Mint, Kahlua or Amaretto

5. Swirl it all together with a cinnamon stick

6. Hot cocoa wedding favors are also a great idea!

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